Mitre+Saw

Mitre Saw
 * There is a SAFETY LOCK that keeps the saw in the CLOSED position - pull out the yellow knob on the left side if you need to release it
 * The Mitre Saw is a "Right Handed" tool - Feed and brace stock from the LEFT side
 * Do NOT over tighten the angle selection handle - depress the "spring snap" to change angles - they will "snap into place" on their own
 * Wait for the saw to get up to full speed before cutting
 * Cut SLOWLY (like butter) and at full speed - Do NOT "chop"
 * Guide the blade into the stock - you don't need to use force
 * Keep your hands & fingers at LEAST 2" away from the path of the blade